Please be sure to fill in your name and telephone number, check your choices and call, email or drop off your order. If you are having your order delivered, fill in address and delivery time. Then contact Great Foods for payment arrangements.
ALL ORDERS MUST BE CONFIRMED
Brunch Menu
This menu includes your choice of quiche, elegant sandwiches, two salads, an assortment of baked goods, condiments and fresh fruit filled crepes or fresh fruit. Add coffee set up for just $1.99 more per person.
CHOOSE QUICHE:
Amount of choices depends on number of guests
- Spinach, mushroom and mozzarella quiche
- Leeks, asparagus, Jarlsberg and tomato quiche
- Quiche Lorraine — bacon and Swiss cheese
Choose three to six different sandwiches
- Grilled vegetables with a feta cheese spread, on a focaccia roll
- Maple turkey with Jarlsberg cheese, lettuce, tomato and honey mustard on rye bread or croissant
- Grilled chicken with arugula, roasted peppers, mayonnaise
- All white chicken salad with toasted pecans, grapes, grain mustard and tarragon in a wrap
- Roast beef with horseradish cream on rye bread
- Fresh mozzarella, grilled portobello, fresh basil, tomato in a ciabatta w/balsamic vinaigrette
- Fresh turkey salad, lettuce & tomato in a wrap
- Honey roasted ham, brie, honey mustard, leaf lettuce on a baguette
- Panko crusted eggplant, baby spinach, fresh mozzarella, roasted peppers, balsamic vinaigrette, wrap
- California BLT, w/avocado
- Chicken milanese, arugula, fresh mozzarella, tomato, balsamic vinaigrette on a ciabatta
- Curry mango chicken salad wrap
- Grilled chicken, fresh mozzarella, tomato & pesto
CHOOSE TWO SALADS:
- Tossed salad or Caesar salad or Arugula salad
- Baby potatoes and string beans in a caper vinaigrette
- Grandma's potato salad
- Bow tie pasta with broccoli, cauliflower, sundried tomatoes, parsley, garlic and toasted pignoli nuts
- Cous Cous with cucumber, tomato, radish, golden raisins, cranberries, soy nuts, with a cider honey vinaigrette
- Penne with roasted asparagus, butternut squash, red & yellow peppers, mushrooms, olive oil, basil and parmesan
- Bow tie pasta with tomatoes, mozzarella, basil, olive oil and roasted garlic
- Quinoa with feta, tomato, cucumber, olive oil and lemon
- Quinoa with roasted veggies
- Quinoa with roasted scallion vinaigrette, toasted almonds and chickpeas
BAKED GOODS AND CONDIMENTS:
Amount of choices depends on number of guests
- Mini: scones, muffins, bagels, danish and/or croissants
- Select preserves, jams and butter
FRESH FRUIT with VANILLA DIP
OR FRUIT CREPES
$19.99 PER PERSON W/FRESH FRUIT + TAX (Priced for minimum of 20 people, less than 20 please inquire.)
$21.99 PER PERSON W/FRUIT CREPES + TAX (Priced for minimum of 20 people, less than 20 please inquire.)
ADD COFFEE SET UP FOR $1.99 PER PERSON (Minimum of 30 people for coffee set up. If under 30 you can order coffee box for $21.99 which serves 12 people)
ADD .75¢ PER PERSON FOR PAPER PRODUCTS
ADD $1.25 EACH FOR BEVERAGES (Price is for cans of diet & regular soda & bottled water.)
ADD $1.99 EACH FOR PREMIUM BEVERAGES (Price is for Mash, Snapple, Vita Waters, etc.)
Menu Price______________ X Number of People__________________ = ___________________________
Add-Ons_______________________________________________________________________________
6.625 % tax____________________________________________________________________________
Coffee 1.99 X Number of People________________________________ = __________________________
Paper .75 X Number of People__________________________________ = __________________________
Beverages $1.25 X Number of People_____________________________ = __________________________
Premium Beverages $1.99 X Number of People______________________ = _________________________
Delivery Charge __________________________________________________________________________
Total____________________________________________________________________________________
Prices subject to change without notice. Minimum of 25 people for delivery and setup. Chafers are the responsibility of the customer to return. Must reach minimum of $600 (food cost only) for Sunday catering, unless we have another event booked, please inquire. Menu last updated 3/2019.
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